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French Epicerie

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French Dry Salami by Regis Senan - 200g
French Dry Salami by Regis Senan - 200g
¥2,990
Savoie French Dry Salami by Maison de Savoie - 200g
Savoie French Dry Salami by Maison de Savoie - 200g
¥1,490
Basque Pâté with Espelette Peppers by Anne Rozès - 190g
Basque Pâté with Espelette Peppers by Anne Rozès - 190g
¥1,620
French Dry Salami with Herbs by Regis Senan- 200g
French Dry Salami with Herbs by Regis Senan- 200g
¥3,090
French Dry Salami with Beaufort Cheese by Maison de Savoie - 200g
French Dry Salami with Beaufort Cheese by Maison de Savoie - 200g
¥1,560
Traditional Pork Rillettes by Hénaff - 90g
Traditional Pork Rillettes by Hénaff - 90g
¥790
Pâté with Duck Foie Gras by Anne Rozès - 180g
Pâté with Duck Foie Gras by Anne Rozès - 180g
¥2,080
Caviar Transmontanus by Kaviari Paris - 30g
Caviar Transmontanus by Kaviari Paris - 30g
¥6,400
French Dry Salami with Pepper by Regis Senan- 200g
French Dry Salami with Pepper by Regis Senan- 200g
¥3,090
Pork Pâté with Cristian Parra Chef's recipe by Anne Rozès - 200g
Pork Pâté with Cristian Parra Chef's recipe by Anne Rozès - 200g
¥1,650
French Chorizo by Regis Senan - 200g
French Chorizo by Regis Senan - 200g
¥3,090
Sold Out
Duck Rillettes by Hénaff - 90g
Duck Rillettes by Hénaff - 90g
¥790
Pork Pâté de Campagne with Dried Tomatoes by Hénaff - 90g
Pork Pâté de Campagne with Dried Tomatoes by Hénaff - 90g
¥890
Sold Out
French Salami "Jésus" by Pierre Oteiza - 500g
French Salami "Jésus" by Pierre Oteiza - 500g
¥9,020
Duck Terrine with Black Figs by Hénaff - 90g
Duck Terrine with Black Figs by Hénaff - 90g
¥890
French Dry Salami with Hazelnuts by Maison de Savoie - 200g
French Dry Salami with Hazelnuts by Maison de Savoie - 200g
¥1,560
Sold Out
Sardines with Olive Oil and Lemon by La Belle-Iloise - 115g
Sardines with Olive Oil and Lemon by La Belle-Iloise - 115g
¥1,200
Caviar Kristal by Kaviari Paris - 30g
Caviar Kristal by Kaviari Paris - 30g
¥8,900
Pork Pâté Country-Style by Hénaff - 78g
Pork Pâté Country-Style by Hénaff - 78g
¥430
Sardines with Churned Butter (to be served hot) by La Belle-Iloise - 115g
Sardines with Churned Butter (to be served hot) by La Belle-Iloise - 115g
¥1,200